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DELUXE DINER RESTAURANT 2022 FULL SERVICE MENU (Weds, Thurs,Fri, Sat) STARTERS Home Cured Duck, Liver Parfait, Cherry, Pear & Saffron Braised Pork Shoulder & Parsley Terrine, Runner Bean Chutney Scorched Mackerel, Mackerel Tartare, Apple & Fennel Puree, Pickled Cucumber & Samphire (GF) Salt Baked Heritage Beetroot, Radicchio, Goats Cheese, Apple Caramel & Walnuts (v) Wye Valley Asparagus 3 Ways (vg) MAINS Roast Marsh Fed Lamb Rump, Cornish Mids, Asparagus, Peas & Beans, Mint (GF) Organic Chicken & Sweetcorn Ballantine, Potato Puree, Spinach & Bacon (GF) Grilled Devonshire Lobster, Jersey Royals, Truffle Mayonnaise (GF) Creamy Polenta. Fried Violet Artichokes, Crushed Broad Beans, Gremolata, Hampshire Tunworth (v) Isle of Wight Plum Tomato & Courgette Galette, Sun Blushed Tomato, Caramelised Onion & Basil (vg) DESSERTS Bitter Chocolate & Whiskey Mousse, Salted Caramel & Peanut Truffles (GF) Glastonbury (Eton) Mess (GF) Coffee Ice Cream Cheesecake Peach. Lavender & Almond Tarte Fine (vg) SUNDAY ROASTS Roast Topside of Beef, Yorkshire Pudding, Braised Red Cabbage, Bone Marrow Gravy & Horseradish Marinated Leg of Black Face Lamb, Purple Sprouting Broccoli, Gentleman’s Relish & Mint Sauce, Lamb Jus Gras Tudge’s Rare Breed Pork Belly, Choucroute, Apple Sauce, Cider & Mustard Gravy Somerset Organic Chicken, Confit Leg Croquette, Shallot Puree, Thyme Gravy, Wild Rice & Cashew Nut Roast, Cheesy Leeks & Mushroom Gravy (vegetarian) Wild Rice & Cashew Nut Roast (Vegan Option) ALL SERVED WITH ROAST POTATOES, NEW SEASON CARROTS & GARLIC GREENS Restaurant Bookings Open FULL SERVICE Wednesday 22 June - 6pm Thursday 23 June - 2pm and 6pm Friday 24 June - 2pm and 6pm Saturday 25 June - 1pm SUNDAY LUNCH Sunday 26 June - midday , 1pm , 2pm and 3pm Full Service meals will cost £38 for 2 courses and £48 for 3 courses Sunday lunches will be £28 To book £38 or £28 should be paid by each diner by clicking on the link below. You will need to pay for any drinks or additional courses when you come. When you book you will be able to guarantee your choice of main course by selecting it when you book. You will choose your starters and desserts on the night. The menu may vary slightly on the day, depending on availability etc. PLEASE LET US KNOW IF YOU HAVE ANY FOOD ALLERGIES IN THE NOTES SECTION WHEN YOU BOOK We can offer full refunds until 1 June (minus booking fee of 2.5%)
After 1 June there are no refunds as we will be onsite and unable to replace lost bookings. IF YOU HAVE ANY TROUBLE PAYING ONLINE PLEASE EMAIL deluxedinerglastonbury@gmail.com some firewalls etc can cause difficulties. Thank you. |
Ever since its first incarnation as the Silver Service Restaurant as part of Lost Vagueness we have delighted our diners with fantastic food, great cocktails and wines and a special atmosphere that you can only get when you are at Glastonbury Festival pushing the boat out.
What's more, you will get a real plate, knife, fork and glass. Not to mention tables and chairs and great service.
What's more, you will get a real plate, knife, fork and glass. Not to mention tables and chairs and great service.